The discussion will take place on October 3 at 16:00 (conference number 11) as part of the Public Health 2024 exhibition, which will be held on October 2-4 in Kyiv.
During the discussion, we will discuss:
1. Patients’ experiences and impressions of hospital nutrition.
2. Military nutrition and menu adaptation to their needs.
3. How patient nutrition is regulated from the moment the menu is created to the moment the patient receives ready-made food in the hospital.
4. Medical catering as an alternative to hospital catering units, pros and risks.
Also look for the stand of our partner brand “Fuditsyna” at the exhibition, where there will be an AHP zone. There you will receive a consultation from a nutritionist and be the first to review the latest issue of the association’s magazine “Food Infrastructure of a Healthcare Institution”.
To get to the event for free, pre-register using the promo code PHS24. Registration link in the profile header.
We are waiting for everyone interested in modernizing patient nutrition!
